The Grace Café was started with a passion for pies!  All
our pies are made from scratch, from crust to filling.   
We use real fruit and make our own custard for cream
pies.   We believe Apple Pie is the benchmark by which
all pies are measured.   Granny Smith apples
(Gravenstein when in season) are piled high under
Todd’s flavorful, flaky crust (a Larson secret family
recipe!).   We offer pies by the slice, or take a whole pie
home with you.  We generally have a selection of whole
pies available everyday, though  we recommend
ordering whole pies a day ahead.  Every June & July we
make Fresh Strawberry & Fresh Raspberry Pies
featuring Whatcom County berries.  If you don’t see a
flavor listed, please ask and we’ll create it!
Apple Pie
FRUIT   
Apple            
Blackberry-Apple  
Blueberry   
Cherry     
French Apple
Marionberry   
Peach                
Peach-Raspberry Streusel    
Pumpkin                                  
Rhubarb                      
Strawberry-Rhubarb                       
Bumbleberry Crumble
Lemon Meringue
Caramel Apple
Walnut
CREAM
Banana Cream
Coconut Cream
Lemon Meringue
Custard
Chocolate Cream
Chocolate Chiffon
Key Lime
PB/Chocolate Cream
SPECIALTY
Sugar Free (Splenda)
Caramel-Apple-Walnut
French Silk                      
Pecan/Choc Pecan
Peanut Butter Cup
Tollhouse
Seasonal      
Strawberry Pie
Key Lime
Pies...
The Grace Cafe